Today marks the beginning of Lent. And we’re taking a double hit.
As you may remember, we took Peta’s 30-day vegetarian challenge back in September. We completed it, but unfortunately inhaled a party sized basket of chicken wings on the 30th night. The thing is, we’ve grown up eating and appreciating meat (free-range as well as organic). But as much as we love animals, it’s just been so freaking difficult to neglect our omnivorous instincts. So we’ll try again – for the sake of Lent. No more meat until Easter. But there’s a twist:
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